
No experience needed – everyone welcome
Location:
Aunt Laura’s Tearoom
1402 Hwy 7A, Bethany
Join us for a hands-on series of cooking classes where you’ll learn new skills, enjoy great food, and take home delicious results.
Saturday, February 28
Sourdough – $45
Saturday, March 7
Pastry: Apple Pie and Scones – $45
Saturday, March 14
Roasted Chicken, Stuffing, Steamed and Roasted Vegetables – $50
Saturday, March 21
Wonton Soup and Squash Soup – $30
Saturday, March 28
Puff Pastry (2 Desserts), Ham and Scalloped Potatoes – $50
Saturday, April 11
Choice of Hamburger Pie or Casserole – $45
Saturday, April 18
Bagels – $35
Spaces are limited. Early registration is recommended.
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Join us for a hands-on series of cooking classes where you’ll learn new skills, enjoy great food, and take home delicious results.